Texas Eggs UA-146926695-2

Texas Eggs


This is perfect for those who love it hot!


1 jar spicy salsa

4 eggs

Salt and pepper to taste

1 diced avocado

¼ cup sour cream

5 tbsp cilantro

4 oz. tortilla chips


Heat up the salsa in a skillet.

Crack the eggs on top of the salsa.  Season to taste.

Transfer the salsa and eggs to individual dinner plates.

Serve with the tortilla chips, sour cream, avocado, and cilantro.